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Every year, an estimated 160,000 French children are born below the poverty line. In 2008, an encounter between Dr. Jean-François Mattei of the French Red Cross and Danone executive Emmanuel Faber sparked the idea for Malin. The goal is to test a program that helps provide young children with access to a healthy, balanced diet. Since 2012, the program has been tested at four pilot sites in and around the French cities of Nancy, Nantes, Grenoble and Villefranche-sur-Saône.
